in Events, Food and Drinks, Hong Kong

Wagyu Beef and Black Truffle Dinner Buffet at Cafe Marco, Hong Kong

Wagyu Beef with Herbs Butter and Bearnaise

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Cafe Marco offers Wagyu Beef and Black Truffle Dinner Buffet

Hong Kong – From now until 30 June 2019, tantalize your taste buds with a selection of mouth-watering dishes at Cafe Marco. Indulge in a stunning feast of Wagyu Beef and Black Truffle during the nightly dinner buffet. Over weekends at the afternoon tea buffet, spoil yourself with a sweet selection of bird’s nest desserts and colorful macarons.

Ricotta Cheesecake with Grapefruit and Bird's Nest
Ricotta Cheesecake with Grapefruit and Bird’s Nest

Wagyu beef is one of the most sought-after types of beef in the world, perfected with exquisite black truffle complimenting its rich and premium flavor. Specialty dishes of our new themed dinner buffet include Black Truffle Potato Salad, Black Truffle flavored Cheese Baked Pasta and a la minute Wagyu Beef with Herbs Butter and Béarnaise. 

Wagyu Beef with Herbs Butter and Bearnaise
Wagyu Beef with Herbs Butter and Bearnaise

In addition, we’re featuring an impressive array of ocean-fresh seafood on ice, including Oysters, Lobsters, Snow Crabs, Mussels, Whelks, Clams, Prawns, served every evening during the promotional period. Complimentary free-flow soft drinks and selected beers are also offered to each guest.

Bird's Nest and Macaron Afternoon Tea Buffet
Bird’s Nest and Macaron Afternoon Tea Buffet

Brighten up your weekend with our colorful Bird’s Nest and Macaron Weekend Afternoon Tea Buffet at Cafe Marco. The splendid weekend afternoon tea begins with delightful sweet treats, including Green Tea Osmanthus Jelly with Bird’s Nest, Ricotta Cheese Cake with Grapefruit and Bird’s Nest, Coconut Mango Sago Pudding with Bird’s Nest and the stunningly colorful Macaron Tower. Each guest will also enjoy complimentary free-flow fruit juices with the weekend afternoon tea buffet.

Marco Polo Hongkong Hotel – Cafe Marco
Buffet periodAdultChildSenior Citizen
Afternoon Tea Buffet (3:15pm – 5:15pm)

Saturdays, Sundays and Public Holidays

$298$198$248
Dinner Buffet (6:30pm – 10:00pm)

Mondays to Fridays

Saturdays, Sundays, Public Holidays and Public Holiday Eves

 

$578

$638

 

$338

$378

 

$528

$578

Cafe Marco

  • Address: Level 1, Marco Polo Hong Kong Hotel (Check Rates), Harbour City, Tsim Sha Tsui, Kowloon
  • Tel: +852 2113 3912

* Prices are subject to a 10% service charge

* Menu is on a daily rotation basis

Written by Melo Villareal

Melo Villareal is the Online Publisher of Outoftownblog.com. He is an Accountant by profession who left the corporate world at the age of 23 to explore his beautiful country and the rest of the world. Today, Melo works as a part-time Social Media Manager for local and international clients. His full-time work focuses on discovering interesting culture, explore different cuisines and take memorable photos from local and international destinations he's visiting.

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