Drunken Fish at Wynn Macau Joins 50 Best Discovery, Elevating Macao’s Culinary Scene

Drunken Fish at Wynn Macau Makes its Debut on 50 Best Discovery

Macao continues to strengthen its reputation as one of Asia’s premier food destinations, and another standout restaurant has earned global recognition. Drunken Fish, the immersive seafood dining concept at Wynn Macau, has officially been added to 50 Best Discovery, a prestigious global guide that showcases outstanding restaurants, bars, hotels, and vineyards across the world.

Drunken Fish at Wynn Macau Makes its Debut on 50 Best Discovery

The latest recognition places Drunken Fish alongside other acclaimed Wynn destinations featured on the platform, including Wynn Palace, Chef Tam’s Seasons, and Mizumi, further highlighting Wynn’s commitment to world-class hospitality and exceptional dining experiences.

A Seafood Experience Unlike Any Other in Macau

Red-spotted grouper, pickled tomato, chili, bean sprouts, Moutai

At the helm of Drunken Fish is Executive Chef Henry Zhang Zhicheng, whose innovative culinary philosophy blends the finest seafood from around the world with the rich traditions of Chinese regional cuisine and the bold flavors of Asia. Rather than simply preparing premium ingredients, Chef Zhang focuses on enhancing their natural character through refined techniques, artistic presentation, and unexpected flavor combinations.

One of the restaurant’s defining signatures is its creative use of Moutai, China’s celebrated premium liquor. Diners can experience unique creations such as Red-Spotted Grouper with Pickled Tomato, Chili, and Moutai and Crispy Chicken Flambéed with Moutai, dishes that perfectly showcase the restaurant’s modern interpretation of Chinese seafood cuisine while celebrating one of China’s most iconic spirits.

Dining Becomes Entertainment

Drunken Fish goes beyond serving memorable meals by transforming dinner into an engaging and interactive experience.

Wynn Macau – Drunken Fish – Main Dining

Every Friday and Saturday evening, guests are invited to participate in the restaurant’s signature Live Auction of Fine Seafood and Wine

. During this exclusive event, diners can bid on rare seafood delicacies and premium wines, creating an atmosphere filled with excitement, anticipation, and theatrical flair rarely found in traditional restaurants.

The experience adds a unique element of surprise to every visit, making each evening distinctly different from the last.

Home to Macau’s Only Moutai-Themed Bar

Another highlight of Drunken Fish is its exclusive Moutai-themed bar, the only one of its kind in Macau. Here, guests can explore an impressive collection of rare Moutai expressions while enjoying inventive cocktails inspired by the famous Chinese spirit.

Wynn Macau – Drunken Fish – Moutai Bar

The beverage program is further enhanced by award-winning selections from the Wynn Signature Chinese Wine Awards, allowing visitors to discover exceptional Chinese wines that perfectly complement the restaurant’s seafood-focused menu.

A Feast for All the Senses

The experience extends well beyond the food and drinks.

Drunken Fish offers spectacular 180-degree views of Wynn Macau’s iconic Performance Lake, where synchronized water, light, and music performances create a dramatic backdrop throughout the evening. Inside, the restaurant embraces an elegant ocean-inspired design featuring sweeping curved aquariums, immersive lighting, and sophisticated interiors that transport guests beneath the sea while remaining in the heart of Macau.

The combination of innovative cuisine, interactive entertainment, striking architecture, and waterfront scenery creates a dining experience that appeals to every sense.

What Is 50 Best Discovery?

For travelers searching for exceptional dining experiences around the world, 50 Best Discovery has become one of the industry’s most respected resources. The curated digital guide features more than 3,500 restaurants, bars, hotels, and vineyards across the globe following its July 2026 update.

Each featured venue is selected through recommendations from over 3,000 Academy members—industry experts with deep knowledge of their local food, beverage, and hospitality scenes—making inclusion a significant mark of international recognition.

Another Milestone for Macau’s Gastronomy

Already recognized as a MICHELIN Selected restaurant, Drunken Fish’s inclusion in 50 Best Discovery further cements its growing international reputation. The recognition reflects not only the restaurant’s creative approach to seafood dining and unwavering commitment to quality, but also reinforces Macau’s standing as a UNESCO Creative City of Gastronomy.

Drunken Fish Executive Chef Henry Zhang

For travelers planning a luxury getaway to Macau, Drunken Fish offers far more than an elegant seafood dinner. It delivers an immersive culinary journey where exceptional cuisine, premium wines and spirits, live entertainment, and spectacular waterfront views come together to create one of the city’s most memorable dining experiences.

Macau, China Travel Tour Packages You Should Try

Klook.com

Follow and subscribe to OutofTownBlog.com on Facebook , Twitter, Instagram, Pinterest, and YouTube for more Travel-related updates.

Read:

Melo Villareal

Melo Villareal is the Online Publisher of Outoftownblog.com. He is an Accountant by profession who left the corporate world at the age of 23 to explore his beautiful country and the rest of the world. Today, Melo works as a part-time Social Media Manager for local and international clients. His full-time work focuses on discovering interesting culture, explore different cuisines and take memorable photos from local and international destinations he's visiting.