Guests are received at this airy area
in ,

Dennis Coffee Garden: Home of Tausug Native Coffee and Heirloom Delicacies

Authentic, Affordable Tausug Dishes at Dennis Coffee Garden in Zamboanga City

Where to eat in Zamboanga City: Dennis Coffee Garden 

When in Zamboanga City, Dennis Coffee is your go-to place for no-frills, authentic, and affordable Tausug pastries, dishes, and coffee. It centers not just on food and taste but, more importantly, on every guest’s overall experience of genuine Tausug hospitality.

Guests are received at this airy area

Guests are received at this airy area

Dennis Coffee Garden, formerly called Omar’s Place, first opened in Jolo, Sulu. The humble cafe started by serving Kahawa Sug, or the native Sulu coffee. Since its establishment in 1962, the cafe has advocated for sustainability, youth and women’s empowerment, and inclusivity, which is another reason to support them.

Feels Like Home

We went during one lunchtime at one of its four branches – Dennis Coffee Garden on San Jose Road. They also have branches in KCC Mall de Zamboanga, Yubenco in Tetuan, and Southern Heights in La Paz.

The branch we visited looks like a house. It has a spacious reception area with high ceilings, where we were approached by one of their friendly staff. His warmth immediately told us that everyone is very welcome at the restaurant – whether you are just seeking a satisfying meal or maybe for an interesting dish that you haven’t tried before.

Eye-catching painting at Dennis Coffee Garden
Eye-catching painting at Dennis Coffee Garden

The whole restaurant is adorned with locally-made displays and beautiful paintings. We were asked where we wanted to sit because this branch is pretty big, with a second floor, an air-conditioned area on the ground floor, and outdoor seating with plants and vibrant ceiling decor.

Alfresco at Dennis Coffee Garden, San Jose branch
Alfresco at Dennis Coffee Garden, San Jose branch

Experience the Tausug food culture

We ordered rice meals for lunch, Beef Kulma and Chicken Pianggang, two of the most popular dishes on the menu.

Beef Kulma comes with rice, Php 270
Beef Kulma comes with rice, Php 270

In some parts of Mindanao, Beef Kulma is also known as Kurma, which is basically beef curry stew. It is composed of tender beef cubes with a flavor-rich sauce made of tomato sauce, peanuts, curry, and coconut milk. It’s complex, but it’s the great kind. For curry lovers, Kulma will still surprise you with its bold Tausug touch.

Chicken Pianggang with rice, Php 265
Chicken Pianggang with rice, Php 265

Another Mindanaoan pride is the interesting Chicken Pianggang, or simply the Blackened Coconut Grilled Chicken. If you are not familiar with this delectable dish yet, imagine Chicken Inasal or barbeque stewed in burnt coconut milk curry and also made more aromatic with lemongrass, ginger, onion, and chilies.

Bangbang Sug bundle, samplers of various kinds of Tausug delicacies
Bangbang Sug bundle, samplers of various kinds of Tausug delicacies

Of course, we also had to get what Dennis Coffee Garden is known for – a cup of hot and good Kahawa Sug, complemented with various Tausug delicacies for as low as P80 each. If you can’t choose which one among the list, get the Bangbang Sug bundle with your friends and family so you can try samples of its different kinds. The bundle already comes with three cups of native coffee.

My favorites among all are Biyaki, or steamed, grated sweet corn wrapped in corn husks, and Pitis, or glutinous rice flour with sweet coconut wrapped in banana leaves. Aside from these, Satti Ayam (skewered chicken in sauce), Daral (crepe with sweet coconut filling), and Pastil are also enjoyable food items as well.

With a heavy Malay, Arab, and Spanish influence that brings rich, bold flavors, it is really for a traveler who wants to complete the Mindanao experience. Dennis Coffee Garden is for guests who want to immerse themselves in authentic Tausug food culture.

Dennis Coffee Garden
Various branches in Zamboanga City
https://www.instagram.com/denniscoffeegarden/

Follow Out of Town Travel Blog on Facebook, Twitter, Instagram, and Pinterest if you want more travel and food-related updates.

Read:

Written by Desa Tayting

Desa Tayting is a 20-something freelance writer and social media manager based in Manila. She tells stories through words and photos as fueled by coffee and travels.

What do you think?

Comments

Bandar Palace Jugra

The Intricate Craftsmanship of Bandar Palace Jugra

On any evening, diners looking to dip into CARVER’s bespoke beef dry-aging cabinet and can add further signatures from an expansive a la carte menu

Luxurious Feast at Hong Kong’s CARVER, Crowne Plaza Causeway Bay