When Coffee Meets Ice Cream it’s Kismet: Starbucks Reserve® brings the perfect coffee and ice cream pairing
When opposite poles attract, something magical is always meant to happen. This is true in love and it’s even truer in desserts, foods, and drinks. That’s why the newest offerings from Starbucks Reserve® are set to captivate its loyal customers’ discriminating tastes. The combination of the warmth and comfort of coffee matches the richness and smoothness of ice cream in these creamy coffee drinks.
The new coffee-based ice cream beverages of Starbucks Reserve® are their newest and first-ever coffee and ice cream pairings. These beverages are available at selected Starbucks Reserve® stores.
The newest additions to the roster of rich and indulgent drinks from the coffee company are elevating customers’ experiences to a new height. As always, the thoughtfully crafted coffee beverages are meant to give loyal customers the love that they have been giving all these years in every sip.
The five coffee-based ice cream beverages are Classic Affogato, House Affogato, Cold Brew and Nitro Cold Brew Float and Cold Brew Malt.
The Classic Affogato is their take on the Italian staple. Two shots of Reserve® espresso is poured over vanilla ice cream to make the Classic Affogato. The result is a creamy texture that compliments the fine taste of espresso.
The House Affogato takes the Classic Affogato to a whole new level by drizzling Demerara sugar syrup over the drink and sprinkling it with cinnamon thus making it sweeter than the first one.
Cold Brew Float is made of cold brew that’s topped with creamy vanilla ice cream while Nitro Cold Brew Float consists of a nitrogen-infused cold brew. The final coffee-based ice cream beverage, Cold Brew Malt is like a malt milkshake but this one has the added flavor of coffee. They use cold brew coffee, vanilla ice cream and malted milk for this drink.
Everyone can head to Starbucks Reserve® Westgate Alabang in Muntinlupa and Starbucks Reserve® Three E-com in Pasay to taste these creamy, indulgent and smooth coffee-based ice cream beverages.