Cold Smoked Speck
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Lifestyle Living, Culinary Excellence: A Sneak Peek into the Amenities of Lanson Place Mall of Asia

MANILA, Philippines – With its commitment to bringing the heart of Manila into its four walls, Lanson Place Mall of Asia introduces thoughtfully designed living areas that capture a panoramic view of the city, complemented by five dining venues with distinct gastronomical offerings.

Cyan Modern Kitchen Main Dining
Cyan Modern Kitchen Main Dining

In CYAN Modern Kitchen, an interactive open kitchen and Lanson’s main restaurant, both Buffet and A La Carte menus pay homage to Filipino delicacies. Guests are invited to try the classic Eggs Benedict, which utilizes Malabar Spinach or alugbati and coconut aminos from local farms instead of imported spinach and balsamic glaze. This adds not only a local touch to a classic dish but also helps support agricultural suppliers in the area.

Cyan holds a contemporary design with its floor-to-ceiling windows that invoke a flexible space that can cater to both leisure and corporate gatherings. At the main dining hall, diners have front-row seats to the magnificent sunset Manila Bay is best known for. Meanwhile, its private room holds a view of the MOA Eye and even Mount Samat on a clear day.

“The interior design of Lanson Place Manila’s restaurants draws inspiration from various sources. The wide spaces mimic the surrounding scenic views such as Manila Bay, the city skyline, and the courtyard resulting in charming dining spaces that set them apart from other options in the area. For our menu, we curated it with meticulous attention to the Filipino market. 75% of the menu was thoughtfully crafted to cater to a diverse clientele. Each restaurant presents an array of international cuisines, encompassing not only Filipino favourites but also an enticing variety of Indian and Spanish influenced dishes. As a Hong Kong brand, we further delight our patrons with menus influenced by the vibrant culinary scene of the Asia-Pacific,” said Lanson Place Mall of Asia Executive Chef Kristine Oro.

Sous Vide Salmon
Sous Vide Salmon
Twice Cooked Pork Belly
Twice Cooked Pork Belly
Cold Smoked Speck
Cold Smoked Speck
Chicken Biryani
Chicken Biryani
Black Forest Eton Mess
Black Forest Eton Mess

Lanson Place Mall of Asia takes extra steps to advocate sustainability without compromising their commitment to quality. One example is how they will grow their own herb and citrus garden for dishes and beverages. They ensure the quality of their produce while, at the same time, lessen their carbon footprint.

Chef Kristine Oro states, “Lanson’s commitment to sustainability can be seen through the support of the local community’s farmers and suppliers whose products are at par with international standards. We also aim to minimize imported ingredients by replacing them with local alternatives to enhance the flavour of their dishes.”

Guests can sample the home-grown herb flavours at the Madeleine High Tea, a cosy high tea lounge that offers tiered high tea menus with tea selections from Agusan del Norte served as traditional and cocktail teas. It also provides a vibrant and inviting space for groups of friends or families to enjoy pastries-to-go and a delectable signature high tea, fostering bonding moments. Madeleine High Tea also serves as an ideal venue for premium and intimate events such as launches or art exhibits.

Guests can have a sip of perfectly brewed coffee made with premium beans sourced from both local and international growers at the BLK12 Café|Bar. This versatile café stands as a cosy lounge in the morning and transforms into an upbeat and stylish wine bar at night, offering a lifestyle choice to relax and unplug.

For business travellers, Bytes, a grab-and-go counter, offers freshly prepared meals for busybodies. Nestled in the courtyard, it is the perfect place to grab a healthy meal and a quick breather before a busy day begins.

“At Bytes, we prioritise healthy snacks made mostly from local ingredients that are vegan, vegetarian, gluten-free, and keto-friendly. Packaging materials used are made with biodegradable materials as well,” Chef Kristine Oro said.

On the other hand, the Edge Pool Bar is made for a day of lounging and relaxing. It has a 180-degree scenic view of Manila Bay and the Metro’s skyline. Guests will be able to unwind and enjoy the scenery while taking a dip in the infinity pool.

Saffron Grand Ballroom
Saffron Grand Ballroom

Lanson Place Mall of Asia’s dining options are made to fit any occasion. The hotel’s banquet and meeting areas provide a versatile co-working space for casual discussions or a spacious venue for grand celebrations. Well-sized meeting rooms promote an efficient work environment, ideal for hosting conferences and gatherings of any scale. It also ensures accessible and well-appointed meeting facilities for various business events with ample daylight seeping through its floor-to-ceiling windows and easy access to the courtyard for break-out sessions.

Residents’ Lounge
Residents’ Lounge

For long-staying guests, the Residents’ Lounge provides a calming space to lounge and offers a tranquil environment for relaxation. It features a nature-inspired color scheme and window seating that provides a view of the Galleon.

After a day in the premiere Residents’ Lounge, guests can head to the gym and wellness facilities of the property. The well-equipped gym and spacious yoga studio can accommodate the fitness requirements of both short-staying and long-staying guests. Set on the top floor of the building, it is a perfectly scenic place to hold special classes and lifestyle activities.

Experience the comfortable living, artful design, and architectural marvels of Lanson Place Mall of Asia while the Early Bird Offers still stand. Guests who book their stay early can enjoy the best available rates.

For more information about Lanson Place Mall of Asia, Manila’s collaboration with local businesses and farmers, their upcoming events, and other offerings, visit the official website at www.lansonplace.com/mallofasia or follow its official social media pages (Facebook | Instagram).

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Written by Melo Villareal

Melo Villareal is the Online Publisher of Outoftownblog.com. He is an Accountant by profession who left the corporate world at the age of 23 to explore his beautiful country and the rest of the world. Today, Melo works as a part-time Social Media Manager for local and international clients. His full-time work focuses on discovering interesting culture, explore different cuisines and take memorable photos from local and international destinations he's visiting.

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