Kitsho Offers Authentic Ramen this September

The Shouyu bowl is the closest one ever gets to the traditional Japanese ramen!
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Deliciously Authentic Ramen at Kitsho

Manila, Philippines — For Asians, most especially Filipinos, noodles in whatever form, and however prepared, are an integral part of any celebration as they imbibe good luck, good energy, and long life.

Spicy food lovers would love the zing in this excitingly 'hot' concoction - authentic ramen at Kitsho
Spicy food lovers would love the zing in this excitingly ‘hot’ concoction – authentic ramen at Kitsho

At Kitsho, the noodle blast comes in savory bowls of ramen. Not only do they chase the chill and blues out of cold weather but also satiate cravings as any comfort food can. With four varieties to choose from, savor one or more of Kitsho’s authentic delightful ramen bowls.

Share your piping hot bowl of ramen with a friend or try all the flavors with family and friends. The delicious broth and tasty noodles, together with meat morsels (and hot spice in some options) can satiate ramen cravings for both gourmets and gourmands.

Sumptuous pork slices make fine garnishment to this filling noodle dish!
Sumptuous pork slices make fine garnishment to this filling noodle dish!

Ramen found its way to Japan and the rest of Asia after World War II. Since then, this well-loved noodle dish has captured the palates of diners the world over. The presence of ramen kiosks in hawker stalls, or in Asian sections of most buffet spreads, as well as in menu selections of every Japanese restaurant like Kitsho, attest to its staple status.

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Concocted with different stock bases, each flavorful bowl proffers a distinct epicurean experience. Those who prefer more soup-based ramen could opt for the Miso Ramen bowl, priced at Php400 with its lingering green onion or leeks aftertaste. Others who prefer spicy-hot could order the Tantamen, priced at Php400.

The Shouyu bowl is the closest one ever gets to the traditional Japanese ramen!
The Shouyu bowl is the closest one ever gets to the traditional Japanese ramen!

Diners who prefer their noodle dishes with some meat slices could go for the filling goodness of Tonkatsu priced at Php350 or Shouyu bowls priced at Php350. The tender meat morsels make every bowl a complete meal in itself.

This Miso soup-based ramen bowl can chase away the blues and chill on cold and rainy days.
This Miso soup-based ramen bowl can chase away the blues and chill on cold and rainy days.

Kitsho is managed and operated by MCK Millennium Food, Inc. and is conveniently located at the ground level of Hotel Jen Manila, right across the sprawling CCP Complex along Roxas Boulevard’s sunset strip in the historic Manila Bay area. For reservations, simply dial the restaurant’s direct line at (02)-924-36-23 look for Mr. Ronald Manalo restaurant manager of Kitsho Restaurant or Ms. Malou Manzano, Head Office, telephone number (02) 877-63-79.

Check out our complete list of affordable hotels and resorts via Agoda or you may also see available Airbnb properties in the city.

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