Exotic Winter Delicacies & Traditional Specialties at Greater China Club’s Man Hing Presented by Award-Winning Chef Chan Wai-Teng Read more
SURF ‘N TURF Dinner Buffet and Acai Berry Weekend Afternoon Tea Buffet at Cafe Marco Hong Kong Read more
Mooncakes Erupting with Volcanic ‘Golden Lava Custard’ Celebrating Mid-Autumn Festival at The Drunken Pot Read more
The Park Lane Hong Kong, a Pullman Hotel, Celebrates 45th Anniversary with the Launch of SKYE GastroBar and Pop-up Menu by Michelin-starred British Chef Paul Welburn Read more
Corporate Dinners & Weddings Immersed in Chinese Culture at Newly-Opened Moon Lok Chinese Restaurant in West Kowloon Cultural District Read more